Cokelat Hitam 70% dan 80%
Net Weight: 100 gr
Material Content: kakao massa, lemak kakao, gula, pengemulsi lesitin kedelai, garam, vanili
Variant / Flavor: cokelat hitam
Dark chocolate 70% and 80% is one of the coverture macoa chocolates made from cocoa mass, cocoa butter, sugar, soy lecithin emulsifier, salt, and vanilla. Dark chocolate 70% contains 70% chocolate and 30% other additives. While dark chocolate 80% contains 80% chocolate and 20% other additives.
MSME Profile
It started with four young people from the same circle who were concerned about the state of the area which was becoming an underdeveloped area, as well as the worsening condition of cocoa and its farmers, who were said to have been the mainstay commodity of local West Sulawesi farmers. So in 2015 these four youths founded PT. son of Mataram. Under the brand "MACOA" cocoa is processed into chocolate bars and chocolate powder with various flavors. The advantages of MACOA are: 1. Raw materials come from local farmers 2. "Single origin" products 3. One of the few original Indonesian chocolate brand products (Couverture) 4. All processes are carried out at one factory location 5. Certified SNI, Halal, PIRT, and BPOM