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Indonesian Snacks

Smoked Salted Eggs

Rp 50,000

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Product Description :

Net Weight: 1000 gr
Material Content: Egg, Salt
Variant / Flavor: Smoked Salty

Lamongan signature smoked salted eggs are processed with the latest technology and use grade A duck egg raw materials produced by the breeders themselves so that the quality is well maintained. Sabiq salted eggs are different from others because the eggs have a chewy texture, not fishy, masir, smoked aroma, white and yolk brownish color and not too salty. The brownish shell is the result of natural smoking.
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CV. SABIQ BEJO Jawa Timur

MSME Profile

SABIQ BEJO has been in existence since May 20, 2009. By producing duck cattle into a highly demanded process, namely salt eggs. With the natural resources in the Cluring Village of Kalitengah district of Lamongan, there is a great potential for breeding duck livestock. Because the feed produced from the debris is very abundant, we thought to cultivate ducks whose eggs are different from those fed concentrated. Duck eggs with natural feed of different sizes and flavors from there, we have an idea to make salt eggs.

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