Kue Semprong Yuta Rasa Original
Net Weight: 150 gr
Material Content: Tepung Mocaf, Santan Kelapa, Telur, Gula, Garam, dan Vanila
Variant / Flavor: Ori
Kue Semprong gluten free karena menggunakan bahan baku yang premium yakni tepung mocaf dan wijen. Yuta dibuat dengan resep tradisional indonesia dan dibuat secara modern dan higenis. Packing rapi dan kuat sehingga tidak remuk saat dikirim lintas kepulauan.
MSME Profile
Kue Semprong Yuta is made using an old traditional Indonesia recipe, which is made in a modern and hygienic. Using premium raw materials with mocaf flour. Mocaf flour is very good because it is high in fiber which is good for diabetics, wheat flour allergies are also good for people with autism. This yuta Semprong cake has an innovative shape that is round, thin and crunchy. there are 3 flavours : original, speculaas and original coconut sugar