Kopi Bubuk Robusta
Net Weight: 100
Ingredients: Kopi Robusta
Type of Coffee: Robusta
Coffee Processing Method: Full Wash
Coffee Processing Method: Wet Hulling
Roasting Rate: Medium Roast
MSME Profile
Mbekayu coffee was first produced in 2017 in Banyumas. Mbekayu coffee is made from selected coffee beans, with a red picking harvest process, originating from coffee plantations in Banyumas and its surroundings. It is processed manually and with the right roasting profile to produce a distinctive taste, so Mbekayu Coffee always serves special coffee through special techniques even a simple brew