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Indonesian Snacks

Sambal Teri Medan

Rp 40,000

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Product Description :

Net Weight: 115 gr
Material Content: Cabai, Bawang, rempah-rempah, garam, penyedap, minyak nabati
Variant / Flavor: Sambal TEri Medan

Sambal Teri Medan is processed from fresh raw materials along with good quality Medan Anchovies and Indonesian spices. processing of Medan anchovy sauce without adding sugar so that the savory taste of anchovies is more prominent. this anchovy sauce is dominant in spicy and savory flavors. 

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Machilli DKI Jakarta

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Machili was established in 2018, precisely in Jakarta City. It all started from a longing for the traditional chili sauce recipe inherited from their grandmother. After trying it out and receiving positive responses from friends in the surrounding area, they managed to sell approximately 100 bottles in the first month. Encouraged by the positive feedback, they took the bold step of turning this recipe into a home-based business. Machili focused on various fish-based chili sauce varieties, including sambal teri Medan (anchovy chili sauce), kupang (small clams), salted squid, shrimp, stingray, milkfish, salted jambal fish, and salmon.

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