Rain forest honey 300 gram dan 650 gram
Net Weight: 300 gram
Material Content: Madu Murni
Variant / Flavor: manis
Product Names: Rain forest honey, wild forest honey, dorsata bee honey, gung tawon honey
Packaging: Glass bottle Net : 50, 300, 650
Bandar Lampung, Indonesia
RAIN FOREST HONEY SOME ARE PURE, STILL SOME SYNTHETIC Rain forest honey is honey from rare, fierce and wild stinging bees, which nest in palm trees and rock cliffs. Suhita is one of the pioneers of pure Indonesian honey who received the first distribution permit for fresh food of animal origin (Ministry of Agriculture Phd) in Indonesia. It is harvested sustainably in varied natural vegetation, giving honey its characteristic color, taste and aroma. Gradually, pure honey will experience natural crystallization or granulation, but this does not damage the quality of the honey and remains safe for consumption.
ADVANTAGES OF SUHITA HONEY 1. Water content according to SNI 2. Clear sanad (Origins of Honey) 3. Pure honey 4. Hygienic harvest process 5. Proper post-harvest handling
Certified by :
^ Ministry of Agriculture PHD (Distribution permit for fresh food of animal origin from the Ministry of Agriculture)
^ Halal
^ NKV (food production certificate of animal origin issued by the livestock service)
^ Haccp Suhita
Valley, located on jln. Batin Mangku Negara, Batu Putuk, Bandar Lampung City.
You can find it on Google Maps: Suhita Valley Suhita is a honey bee cultivation business that focuses on stingless bees (trigona) and Apis bees (stingless bees). So far Pt. Suhita Lebah Indonesia has developed or cultivated 3 types of Trigona and 2 types of Lampung superior Apis, namely: Trigona Bee 1. Heterotrigona Itama (Cultivation) 2. Geniotrigona Thoracica (Cultivation) 3. Tetrigona Apicalis (cultivation) Apis Bee 1. Apis Melifera (Cultivation) 2. Apis Cerana (Cultivation) 3. Apis dorsata (Wild) SUHITA Everyone Knows the Benefits
MSME Profile
PT Suhita Lebah Indonesia adalah prusahaan yang berkomitment dalam usaha budidaya lebah madu, dengan jenis lebah bersengat dan lebah tanpa sengat serta pengolahan produk turunan lebah madu dengan riset dan teknologi terbarukan. Kami melakukan studi dan riset tentang perlebahan di mulai sejak tahun 2016, brawal dari keinginan untuk mengkonsumsi madu murni, akan tetapi kami ragu akan kemurnian madu yang ada di pasaran. Pada akhirnya kami memutuskan untuk memelihara lebah madu secara mandiri untuk konsumsi keluarga.