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Nusantara Coffee Creation

Kopi Herbal

Rp 30,000

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Product Description :

Net Weight: 100 gr
Ingredients: Kopi Robusta dan bahan herbal lainnya
Type of Coffee: Robusta
Coffee Processing Method: Natural
Coffee Processing Method: Dry Hulling
Roasting Rate: Medium Roast

Omah kopi Ngemplak Solo

MSME Profile

Deksripsi UMKM (English) Orman kopi Ngemplak MSME has the advantage or jackirun conee (Liberika/Excelsaj which has been passed down from generation to generation and is one of the legacies of the Dutch people. This coffee can grow as high as 9 meters, the coffee beans are certainly larger than Arabica and Robusta. It has a very distinctive taste and aroma, namely jackfruit and vegetables. Apart from Jackfruit coffee, there is also Arabica and Robusta coffee which have an authentic Boyolali taste.

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