Robusta Organic
Net Weight: 100 gr
Ingredients: Bold body, dark chocolate, brown sugar, herbs
Type of Coffee: Robusta
Coffee Processing Method: Full Wash
Coffee Processing Method: Dry Hulling
Roasting Rate: Light Roast
MSME Profile
The efforts of Sulistyorini, or Orin as he is affectionately known, intertwined with his grandfather's desire to spread the glory of coffee. “My grandfather used to be a coffee farmer in Boyolali (Central Java). When I was little, I often vacationed there,” he recalls. Since childhood, he used to watch his grandfather process and sell coffee in the traditional way.