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Kopi Gaharu Spicy Aromatic Pasak Bumi
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Net Weight: 25 gr
Material Content: Daun Gaharu (Aquilaria Mallaccensis), Kayu manis (Cinnamomun zeilanicum), Gula aren (Arenga pinnata), Jahe (Ginger), Sereh (Lemon grass), Rempah herbal lainnya, Kopi.
Variant / Flavor: Original
This coffee contains antioxidants and compounds that can help neutralize harmful substances such as free radicals. It can prevent oxidative damage to your cells, reduce inflammation and protect against chronic disease. Gaharu tea (Agarwood Tea) comes from the leaves of the Aquilaria malaccensis plant. Gaharu tea is one of the most popular antioxidant drinks. This drink is very rich in flavonoids plus, compounds that have been studied extensively for their antioxidant effects.
“Gaharu Coffee –Spicy Aromatic” includes 12 herbs contained in it that can boost immunity and are made without added coloring, artificial sweeteners, preservatives, or other questionable ingredients.
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MSME Profile
Gaharu Cinnamon Tea is an authentic product from East Kalimantan, made from locally sourced ingredients from our own plantation, ensuring quality and benefits. It is made from Aquilaria mallacensis leaves (gaharu leaves) and Cinnamomum (cinnamon wood), guarantee authenticity and quality throughout the entire process, from leaf picking to processing and distribution. As a producer, Sekatup Sari Indonesia has been operating since 2015 and has over 3000 Gaharu trees in the plantation as the main raw material, with trees that have reached up to 8 years of age.
sekatupsariofficial
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https://sekatup.com/choco-gaharu-cookies/
