Indonesian Snacks

Bumbu Rendang Instan Midle Size (Untuk 500g Daging/Protein)

Rp 49,000

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Product Description :

Net Weight: 250g
Material Content: Shallots, garlic, ginger, galangal, chili, coconut, candlenuts, bay leaves, turmeric leaves, kaffir lime leaves, lemongrass, spices, and salt. Varian / Rasa: Family Spicy (Pedas Standar), Non Spicy
Variant / Flavor: Spicy & Non Spicy

Now cooking rendang is no longer complicated and takes a long time. Unikayo Instant Rendang Seasoning now presents a practical solution in your kitchen. Rendang, is a valuable and very famous Minang cultural culinary heritage. Rendang is known as a dish that takes a lot of time to prepare. However, with Unikayo Instant Rendang Seasoning, rendang with an authentic taste can be ready to be enjoyed in just 60 minutes.

The secret to delicious rendang lies in a variety of quality ingredients, herbs and spices.

Bumi Minang is blessed with fertile land with abundant natural resources.

You can immediately smell the delicious aroma when you open the two packaging bags in the box: in one bag, 'rendang seasoning' with a fragrant red color, and in the other bag 'coconut oil' with a savory aroma, all of which combine harmoniously. Just prepare the meat of your choice and water, the cooking process can start immediately.

The symphony of flavors between savory aromatics and a gentle spicy touch will always provide perfect results. Guaranteed you will always succeed in making rendang that is very appetizing.

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Unikayo Instant Rendang Seasoning is free from the use of flavor enhancers (MSG) and also has no additional preservatives.

Make sure to always provide Unikayo Instant Rendang Seasoning in your kitchen, because cooking rendang will be a fun experience. Serve typical Minang flavors at your dining table and feel the joy of dining with your family.

For purchase links and other information, visit Instagram @rendangunikayo_official

Unikayo Instant Rendang Seasoning

Everybody Can Make Rendang.

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Rendang Unikayo Sumatra Barat

MSME Profile

Unikayo, founded by Laurencia De Richo in June 2020 in Payakumbuh, West Sumatra. It provides a solution for the younger generation, especially millennials and Gen Z, who are unable to cook rendang, endangering the preservation of Indonesian culinary heritage. The main products include Instant Rendang Seasoning, Sliced Beef Rendang, Shredded Mushroom Rendang, Jengkol Rendang, and Tuna Rendang. Sourced from local community groups and women farmers. The packaging is four-layered, certified halal and BPOM, with a shelf life of up to 9 months. Digital marketing through websites, social media, and marketplaces, expanding to domestic and export markets. Unikayo is committed to building the future and developing local potential.