Indonesian Snacks

Sambal Ikan Asap / Smoked Fish Chili Sauce

Rp 25,000

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Product Description :

Net Weight: 100 gram
Material Content: Ikan Asap Teri Bada , Cabe Rawit Merah , Bawang Merah , bawang Putih , Garam
Variant / Flavor: Original

Smoked fish sauce from Teri is a traditional Indonesian dish from the Riau Islands that combines the savory and spicy taste of smoked anchovy with a rich spiced chili sauce. Anchovies, which have a crunchy texture and strong taste, are smoked first to add aroma and deliciousness before being mixed with chili sauce. This dish is often enjoyed as a complement to warm white rice and is a favorite because of its complex and satisfying combination of flavors. Enjoy it and feel addicted to it many times

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Samba Sijago Kepulauan Riau

MSME Profile

Sijago is a chili sauce producer that produces 3 (three) variant flavors: gonggong chili sauce, squid chili sauce and smoked fish chili sauce. The chili product is a typical chili sauce made from raw materials available in the waters of the Riau Islands