Ulunowih Macampora
Net Weight: 200
Ingredients: 100 % Kopi Arabika Gayo proses Natural Anaerob
Type of Coffee: Arabika
Coffee Processing Method: Natural
Coffee Processing Method: Dry Hulling
Roasting Rate: Light Roast
MSME Profile
Gayo coffee is the lifeblood of more than 80% of the Gayo highlanders.As a Gayo native, Sabardi wants to utilize this potential to renowned Gayo's name as well as to prosper the farmers there.Together with his friend, Ihsanuddin, Sabardi built the Ulunowih coffeebusiness with the tagline, "Specialty Coffee from Gayo Farmer". Ununowih in Gayo language means Head of Water, which meansHuman Life